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Bars, wine, beer, cocktails, drunken escapades


Postby Goober McTuber » Wed Jan 13, 2010 2:09 pm

It’s baaaack. Bell’s truly awesome seasonal Ale brewed with a little honey to slightly mute the incredible load of hops in the beer.
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Re: Hopslam

Postby rrnate » Wed Jan 13, 2010 3:45 pm

***Nate breaks in to a cold sweat and hurriedly changes plans to now include a swing by the booze store.***
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Re: Hopslam

Postby LLUrbanUnderachiever » Wed Jan 13, 2010 11:46 pm

Hopslam on cask at Maduro (hope they get some this year) is among the finer things in this world. Impossibly smooth and drinkable for the level of hops and alcohol present.
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